Rawley Resort
1 March 2026Creating a laid-back craft beer-tasting event at the Rawley Resort and Marina to draw out-of-towners and locals alike for an evening of casual fun and good food.
Creating a laid-back craft beer-tasting event at the Rawley Resort and Marina to draw out-of-towners and locals alike for an evening of casual fun and good food.
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Creating a laid-back craft beer-tasting event at the Rawley Resort and Marina to draw out-of-towners and locals alike for an evening of casual fun and good food.
Creating an adults-only country dining experience that includes wine pairings, an ice bar with oysters and a wine luge run.
Boosting business with a special Thursday night supper club.
Victor and Rebecca take on the dated menu and decor of the Bonnie View Inn, providing a menu with modern twists and a facelift for the dining room.
Creating a down-home menu and an updated atmosphere to draw family reunions and other large groups to the Isaiah Tubbs Resort.
Victor and Rebecca work to reinvent the Montrose Inn's afternoon tea service with a modern twist to set them apart from competing country tea houses.
Trying to boost business at the Stone Maiden Inn with a brighter decor and a new brunch menu.
Victor and Rebecca offer a modern take on a s'mores station and a menu to boost romance.
Creating a laid-back craft beer-tasting event at the Rawley Resort and Marina to draw out-of-towners and locals alike for an evening of casual fun and good food.
Attracting families with a country buffet; creating a local clientele with a Friday night event; transforming the dining room into a cottage-style oasis.
Victor and Rebecca visit the Patterson Kaye Resort during the Bala Cranberry Festival to devise a menu to attract foodies and renovate the dining room to add a pop of color.
Victor and Rebecca look at adding corporate events to the menu at Fern Resort; Victor adds a taco-night event.
Bringing an updated family-style pub menu and some modern glam to the Bobcaygeon Inn, along with a little trivia.
Attracting families with a country buffet; creating a local clientele with a Friday night event; transforming the dining room into a cottage-style oasis.
Victor and Rebecca offer a modern take on a s'mores station and a menu to boost romance.
Trying to boost business at the Stone Maiden Inn with a brighter decor and a new brunch menu.