A Taste of Tokyo's Islands: A Special Glass of Liquor
14 July 2025No episode description is available yet.
This program visits places across Japan to introduce the charms of their local daily life and festivals fostered by the nation's long history.
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No episode description is available yet.
No episode description is available yet.
The filmmakers explore Mt Fuji and its five surrounding lakes in Yamanashi Prefecture.
The filmmakers explore the vivid colors and traditions of Yamagata from spring to early summer, which brings together its people and nature.
The filmmakers explore Mt Fuji and its five surrounding lakes in Yamanashi Prefecture.
The filmmakers shed light on ``yokai,`` supernatural beings in Japanese folklore, and their mysterious messages to humanity.
The host visits Hamamatsu in Shizuoka Prefecture, a land blessed with a temperate climate all year round. It is one of the sunniest cities in Japan, boasting the most number of days with sunshine.
The host explores interesting stories and the long, mythical history of several types of tofu from across Japan.
The filmmakers explore Japan's various types of tsukemono, or pickled vegetables, an essential part of the Japanese diet.
This program visits places across Japan to introduce the charms of their local daily life and festivals fostered by the nation's long history.
No episode description is available yet.
The filmmakers explore Japan's various types of tsukemono, or pickled vegetables, an essential part of the Japanese diet.
No episode description is available yet.
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The host visits Hamamatsu in Shizuoka Prefecture, a land blessed with a temperate climate all year round. It is one of the sunniest cities in Japan, boasting the most number of days with sunshine.
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Visiting places across Japan to learn about their fascinating culture and experiencing the charms of their daily life.
No episode description is available yet.
Visiting places across Japan to learn about their fascinating culture and experiencing the charms of their daily life.
The host explores interesting stories and the long, mythical history of several types of tofu from across Japan.
The filmmakers explore the vivid colors and traditions of Yamagata from spring to early summer, which brings together its people and nature.